APPRENTICESHIPS

We aim to provide a positive first experience for young people interested in sustainable food production.

Responsibilities
Assist with outdoor and greenhouse projects as required by seasonal plans
Involved in all aspects of the vegetable production; planting, cultivating, harvesting, packaging
Assist in maintenance projects such as fence construction and repair
Interact with farm patrons and volunteers, prepare for public events, and welcome the public to the farm
Read and watch relevant articles and short films on the subject of sustainable agriculture and small food production

Apprenticeship Details
Seeking high school Juniors or older. Interest in sustainable agriculture and/or ecology is a plus.

There are four work days each week:
Sunday: 10am - 4pm (every 3rd Sunday is off)
Tuesday, Wednesday and Thursday: 8am - 4pm. The work week totals approximately 26 hours.

The apprenticeship starts with a trial period of three weeks and a minimum commitment of eight weeks.
The weekly compensation is $120/week with an increase for those who fulfill at least 8 weeks.

Expectations
Work hard
Think hard
Ask questions
Show up to work on time and acquire the proper equipment for work on the farm
Understand that we will have long and hard days but also short and easy days

Free Time
When you work on a farm time off becomes very valuable. Rest is essential to ensure prime performance while working.
A stream runs through the back of our farm, in the forest, and our land includes 60 acres of wooded trails ideal for outdoor activities such as hiking, running, photography and fishing. There is a deep swimming hole on the farm. We encourage their use!

Apply
Interested applicants please fill out the Apprenticeship Application and mail or email it to us. We will then contact you to schedule a farm visit and interview.

Don't hesitate to email or call us with questions.